Dinner

APPETIZERS

• nachos

  reg $15 lrg $19
  Corn chips made fresh daily baked with jack cheese.
  Regular: our famous Red Sauce reg $13 lrg $16
  Chicken: tomatillo sauce, pico de gallo
  Chili: Charlie's Chili
  Veggie: Julienned veggies, pico, Red Sauce
  T's: Taco beef, pico, Red Sauce

• guacamole

  reg $7 lrg $12
  Our homemade avocado dip served with tortilla chips.

• calamari

  $16
  Lightly battered squid served with a tomatillo-margarita dipping sauce, sour cream, guacamole and pico de gallo.

• chilis

  $11
  All choices served with chips, melted jack cheese and a dollop of sour cream.
  Charlie's: sirloin and ground beef, medium heat
  Vegetarian: veggies, kidney beans, tofu, low heat
  Texas Red: pulled beef and cayenne peppers, spicy

• feleena's layer dip

  $14
  Black beans, taco beef, jack cheese, pico de gallo, guacamole and sour cream. Served with corn chips.

• flautas

  $10
  Deep fried flour tortilla, seasoned chicken breast, jack cheese, onions. Served with guacamole, chipotle, tomatillo and sour cream.

• taquitos

  $10
  Corn tortilla stuffed with diced chicken breast and deep fried. Served with guacamole, chipotle, tomatillo and sour cream.

• club quesadilla

  $10
  Flour tortilla stuffed with seasoned chicken, bacon, pico de gallo, chipotle mayo and jack cheeese.
  Served with guacamole and sour cream.

• appetizer platter

  $18
  Combination of taquitos, flautas and veggie quesadillas. Served with guacamole, chipotle, tomatillo and sour cream.

Dinner

SALADS

• feleena's caesar

  $14
  Bed of romaine topped with roasted red peppers, feta cheese , corn chip croutons and lemon.
  Add chicken or shrimp $4
  

• pollo caliente

  $17
  Sautéed chicken breast, peppers and onion on a bed of romaine lettuce served with our famous margarita dressing.

• mista salad

  $12
  Bed of romaine lettuce and julienned vegetables tossed with our famous margarita dressing.
  Add chicken or shrimp $4
  

• taco salad

  $15
  Bed of romaine topped with jack cheese, chicken breast, guacamole, sour cream, pico de gallo and ranch served in a fried flour tortilla bowl.

FAJITAS

• Served on a sizzling skillet with onions and green peppers, your choice of flour or corn tortillas, pico de gallo, guacamole, sour cream and shredded jack cheese.

• veggie

  
  single$20
  double$33
  

• beef

  
  single$23
  double$41
  

• pork

  
  single$23
  double$41
  

• chicken

  
  single$23
  double$41
  

• shrimp

  
  single$23
  double$41
  

Dinner

MEXI CLASSICS

• tacos

  $15
  Hard or soft shell tacos filled with lettuce, pico de gallo, jack cheese and salsa.
  Your choice of beef or chicken.

• enchiladas

  $15
  Two rolled corn tortillas baked and topped with jack cheese and sauce.
  Choice of: Cheese | Beef | Chicken | Seafood

• quesadilla

  $16
  Flour tortilla grilled with jack cheese and roasted red peppers.
  Choice of: Veggie | Steak | Chicken | Seafood

• burrito

  $16
  Rolled flour tortilla filled with black beans and pico de gallo topped with jack cheese and sauce.
  Choice of: Veggie | Beef | Chicken | Seafood

• chimichangas

  $16
  Rolled flour tortilla filled with chicken, cheese and roasted red peppers, deep fried then baked with jack cheese and chipotle sauce.

• clyde burrito #18

  $16
  Flour tortilla filled with pinto beans, taco beef, burrito beef and texas red chili. Topped with jack cheese and a touch of Red Sauce.

• enchiladas del norte

  $16
  Cheese enchiladas topped with your choice of chili.

• feleena’s special #18

  $16
  Bed of rice encircled by nachos with your choice of meat or vegetarian, topped with lettuce, pico de gallo, jack cheese and sauce.

• tostada

  $16
  Two flat corn tortillas baked with black beans, jack cheese and your choice of protein. Stacked and topped with lettuce, pico de gallo and sauce.
  Choice of: Veggie | Beef | Chicken | Seafood

Dinner

FELEENA'S SPECIALTIES

• All specialties are served with your choice of two sides:
  mexican rice | black beans | refried beans
  sautéed vegetables | roasted potato wedges
  mista side salad

• tacos al carbon

  $18
  Build your own soft shell tacos.
  Sautéed with onions and peppers, served with guacamole, pico de gallo and sour cream.
  Choice of: Steak | Chicken breast | Shrimp

• chili relleno

  $19
  Poblano pepper stuffed with jack cheese, lightly battered and pan fried. Baked and topped with chipotle sauce. Choice of with or without taco beef.

• tequila shrimp chile relleno

  $21
  Our Relleno but with shrimp, corn salsa and julienned vegetables all sautéed with gold tequila and topped with cilantro cream sauce.

• lomo de puerco

  $18
  Pork tenderloin medallions sautéed with red and green peppers and onions in a unique chili sauce.

• fish tacos

  $16
  Lightly battered haddock, cabbage cole slaw , pico de gallo and avocado cream sauce in a flour tortilla.

• vegetarian enchiladas

  $16
  Two flour tortillas stuffed with spinach and ricotta cheese, baked and covered with cilantro cream sauce.

• dobladas con pollo

  $16
  Two corn tortillas stuffed with chicken breast and jack cheese, grilled and served with your choice of chipotle sauce or tomatillo sauce.

• pechuga de pollo

  $19
  Baked chicken breast stuffed with goat cheese and roasted red peppers covered in our cilantro cream sauce.

• carne asada

  $19
  Seared 8oz sirloin steak topped with pico de gallo, jack cheese and chipotle sauce.

• blackened chicken or blackened salmon

  $19
  Pan-seared chicken breast or Atlantic salmon in flour and cajun spices, baked and served with guacamole, pico de gallo and sour cream.

• club burrito

  $18
  Chicken breast, bacon, jack cheese, lettuce, pico de gallo and chipotle mayo wrapped and baked in a large flour tortilla, topped with cilantro cream sauce.

• chicken ricotta & spinach quesadilla

  $18
  Chicken, ricotta cheese and spinach baked in a flour tortilla and covered in cilantro cream sauce.

• tamale

  $16
  Corn mesa stuffed with green chili chicken blend wrapped and steamed in a corn husk. Served with a dollop of sour cream.

• mexican flag

  $17
  Three enchiladas - beef, chicken, and cheese - served with our three signature sauces.